Hom tau zoo:
1) 13 xyoo ntawm kev nplua nuj hauv R & D thiab ntau lawm kom ua kom cov khoom ruaj khov ntawm cov khoom lag luam;
2) 100% cog cov khoom siv kom ruaj ntseg thiab muaj kev noj qab haus huv;
3) Pab pawg R & D muaj cov kev daws tshwj xeeb thiab cov kev pabcuam customized raws li cov neeg siv khoom;
4) Cov qauv dawb tuaj yeem muab tau.
Peb qhia txog kev txhim kho tshiab rau hauv kev ua lag luam txhua xyoo rau cov kws tshaj lij thiab tus muab kev pab. Peb zoo siab tos txais txhua yam kev cia siab.
Peb qhia txog kev txhim kho thiab qhia cov khoom tshiab rau hauv kev ua lag luam txhua xyoo rauTuam Tshoj Curcumin 95%, Curcumin nqe, Peb txaus siab muab peb cov khoom thiab cov kev daws teeb meem rau txhua tus neeg them nqi thoob ntiaj teb nrog peb cov qauv tswj hwm uas ib txwm pom zoo thiab qhuas los ntawm cov neeg siv khoom.
(4) kev qhia thiab siv:
Curcumin yog lub ntuj xim extracted los ntawm turmeric. Nws yog siv nyob rau hauv cov zaub mov noj ntxiv, xws li curry hmoov, nqaij tawv, thiab lwm yam nyob rau hauv kev tawm tsam, tiv thaiv, tiv thaiv, tiv thaiv Coagulation, laspid-txo qis, anti-atherosclerosis, tiv thaiv kev laus, tshem tawm cov qog nqaij hlav. Curcumin kuj tau siv los tiv thaiv kev ua pob ua ke, mob caj dab thiab lwm yam kab mob.
Nws yog dav siv nyob rau hauv cov tshuaj, kev noj qab haus huv thiab kev noj haus ntxiv.
(5) tus lej lej:458-37-7; molecular cov mis: C21H20O6; molecular hnyav: 368.380
Ua nyob rau hauv Suav teb, siv tus kheej cov khoom siv raw los ua cov khoom lag luam
Lead Cov Sij Hawm Coj Ceev
● 9 - Kauj Ruam Cov Txheej Txheem Tswj Zoo
● Cov kev paub txog cov haujlwm thiab cov neeg ua haujlwm paub zoo
● Kev nruj me hauv cov qauv kuaj hauv tsev
● Warehouse ob leeg hauv USA thiab Tuam Tshoj, teb teb sai
Yam ntsuas xyuas | Kev qhia tshwj xeeb | Txojkev |
Lam xav | ≥95.0% | HPLC |
Txee | - | HPLC |
Demthoxy Curcuminy Curcuminy | - | HPLC |
Bisdemthoxy curcumin | - | HPLC |
Kev tshwm sim | Daj daj lossis txiv kab ntxwv hmoov zoo | Ntawm kev pom |
Tus ntxhiab | Tus yam ntxwv | Xwm txheej |
Saj | Tus yam ntxwv | Xwm txheej |
Sab Cib Loj | 90% pass 80mesh | Ua raws |
Poob rau ziab | ≤2.0% | CP2015 |
Sulphated tshauv | ≤1.0% | CP2015 |
Cov hlau hnyav | ||
Tag nrho | 5PPPPM | CP2015 |
Microbiological tswj | ||
Tag Nrho Cov Phaj Suav | Nmt1000cfu / g | CP2015 |
Poov koob & pwm | Nmt100cfu / g | CP2015 |
E.coli | Tsis zoo | CP2015 |
Packing: 25kgs / nruas. Ntim hauv cov ntawv-nruas thiab ob lub hnab yas-sab hauv.
Cia: Muab cia rau hauv lub thawv kaw zoo ntawm cov dej noo, hnub ci pom kev, lossis cua sov.
Txee Lub Neej: 2 Xyoo.Peb qhia txog kev txhim kho thiab tus kws tshaj lij cov hmoov Turmic , Cov tswvyim tshwj xeeb, thiab ua kom muaj zog thiab raws sijhawm. Peb zoo siab tos txais txhua yam kev cia siab.
Kev Suav TebTuam Tshoj Curcumin 95%, Curcumin nqe, Peb txaus siab muab peb cov khoom thiab cov kev daws teeb meem rau txhua tus neeg them nqi thoob ntiaj teb nrog peb cov qauv tswj hwm uas ib txwm pom zoo thiab qhuas los ntawm cov neeg siv khoom.
Zoo ua ntej, kev nyab xeeb lav