Factory Supply Ntshiab Ntuj Hesperidin Citrus Aurantium Extract

Lus piav qhia luv luv:

(1) Lub npe Askiv:Citrus Aurantium Extract, Hesperidin

(hmoov & granular)

(2) Specifications:20% -95%

(3) Extraction qhov chaw:Citrus Aurantium:

Qhov zoo:

1) 13 xyoo ntawm kev nplua nuj nyob rau hauv R & D thiab ntau lawm kom ruaj ntseg ntawm cov khoom tsis;

2) 100% cog extracts kom muaj kev nyab xeeb thiab noj qab nyob zoo;

3) Cov kws tshaj lij R & D pab neeg tuaj yeem muab cov kev daws teeb meem tshwj xeeb thiab cov kev pabcuam customized raws li cov neeg siv khoom xav tau;

4) Cov qauv dawb tuaj yeem muab tau.

Xa email rau peb Cov qauv dawb

Product Detail

Khoom cim npe

(5) CAS Nr.520-26-3; Cov mis mos molecular: C28H34O15; Molecular Luj: 610.561

Vim li cas peb?

● Ua nyob rau hauv Suav teb, siv tus kheej cog raw khoom los ua cov khoom zoo

● Lub sijhawm ua haujlwm ceev

● 9 – cov txheej txheem tswj kom zoo

● Muaj kev paub txog kev ua haujlwm thiab cov neeg ua haujlwm zoo

● Cov qauv ntsuas hauv tsev nruj heev

● Warehouse ob leeg hauv Asmeskas thiab Tuam Tshoj, teb ceev ceev

Hom COA: Specification 90% HPLC

Kev tsom xam	Specification	Txoj kev
Kev ntsuam xyuas (hesperidin)	≥90.0%	HPLC
Qhov tshwm sim	Yellow xim av rau tsaus xim av hmoov	Pom kev
tsw	Yam ntxwv	Organoleptic
Saj	Yam ntxwv	Organoleptic
Sieve Loj	95% dhau 80 mesh	PIB 2015
Poob rau ziab	≤ 5.0%	PIB 2015
Sulfated tshauv	≤ 2.0%	PIB 2015
Hnyav Hlau
Tag nrho	≤10ppm	AAS
As	≤ 1.0ppm	AAS
Pb	≤ 3.0ppm	AAS
Cd	≤0.5ppm	AAS
Hg	≤1ppm	AAS
Microbiological Tswj
Tag nrho cov phaj suav	NMT1000 cfu/g	PIB 2015
Poov & Pwm	NMT100cfu/g	PIB 2015
E. Coli	Tsis zoo	PIB 2015
Salmonella enterica	Tsis zoo	PIB 2015
Staphylococcus aureus	Tsis zoo	PIB 2015